Distilled Spirits

Top 10 Legal Considerations for Starting a Distillery in the U.S.

Starting a distillery can be an exciting and rewarding venture, but it’s crucial to navigate the legal landscape carefully. From licensing requirements to labeling regulations, there are several legal considerations to keep in mind. In this article, we outline the top 10 legal aspects aspiring distillery owners should address when starting their operations in the […]

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What is the Alcohol and Tobacco Tax and Trade Bureau (“TTB”)?

What is the TTB? The Alcohol and Tobacco Tax and Trade Bureau, also known as the TTB, is a federal agency tasked with regulating and enforcing laws related to alcohol and tobacco in the United States. The TTB operates as a division of the Department of the Treasury and has the primary responsibility of administering

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TTB Federal Basic Permit Checklist: The Items Needed to Apply for a Permit

If you are planning to start a winery, brewery, or distillery in the United States, you will need to apply for and obtain a federal basic permit or brewer’s notice from the TTB. Applying for a permit can be a complicated and tie consuming process, especially for folks who are not familiar with the permit application process. However, it is a necessary step to legally produce and bottle wine, beer, or distilled spirits in the United States. This article will outline some of the items that are generally needed to apply for an original TTB basic permit or brewer’s notice.

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Proposed Addition of Single Malt Whiskey to the Standards of Identity for Distilled Spirits

In a recent notice of proposed rulemaking published by TTB in the Federal Register, the agency proposes to add a standard of identity for Single Malt Whiskey for distilled spirits. Presumably, if the rule is finalized, this would alter 27 CFR 5.143 to add an additional class/type to the whiskey class.

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Changes for Standards of Fill for Wines & Spirits

In a recent notice of proposed rulemaking published by TTB in the Federal Register, the agency proposes to change the standards of fill for wines and (potentially) for distilled spirits. The proposed rule calls for ten (10) additional authorized standards of fill for wine (e.g., 180 mL, 300 mL, 330 mL, 360 mL, 550 mL, 620 mL, 700 mL, 720 mL, 1.8 L, and 2.25 L). Alternatively, the agency is also considering eliminating all but a minimum standard of fill for wine containers and all but a minimum and maximum standard of fill for distilled spirits containers. The notice can be accessed here.

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